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Mansfield University Bachelor of Science in Nutrition, Dietetics Concentration
Mansfield University

Bachelor of Science in Nutrition, Dietetics Concentration

Mansfield, USA

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Introduction

Completion of Dietetics Concentration prepares students for a rewarding career in nutrition and dietetics. Career opportunities in this growing field include jobs as food service directors, nutritionists in schools and fitness facilities, food and nutrition experts for food manufacturers or grocery store chains, clinical dietitians, and wellness and weight control programs. Many Dietetics graduates have found employment through community programs such as the Women, Infants, and Children (WIC) program, or are employed in a variety of public and private organizations. This program provides specialized courses in life cycle nutrition, community nutrition, advanced nutrition, medical nutrition therapy, nutrition education and counseling, food science, food service, chemistry, and biology.

The Sports Nutrition Program is designed for students who seek graduate studies in related fields or who wish to prepare for careers in corporate wellness centers, fitness centers, and university and commercial athletic teams. Completion of Sports Nutrition Program prepares students for careers in this rapidly growing field. This program is ideal for students who wish to work with healthy and active individuals and groups, or those who are seeking to develop or rebuild an active, healthy lifestyle. This program provides a solid foundation for students who wish to study community-based health, wellness, and athletic performance.Students who major in nutrition may qualify for some of the many of the scholarships offered by Mansfield University. Students should contact the financial aid offices at Mansfield University and examine the list of scholarships available at Mansfield University.

There are three scholarships specifically for Nutrition and Dietetics students at Mansfield University. The scholarship is awarded based on character, scholarship, culture, and service, which is taken from the Mansfield Creed. Faculty and Student Dietetic Association officers rank applicants on these traits. Miss Keller was a foods instructor in the Home Economics Department and she served as department chairperson.This scholarship is presented to a student who is majoring in dietetics. The recipient of this scholarship can be either an entering or currently enrolled student who demonstrates strong academic ability and has financial need. This is an $850.00 non-renewable award.

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