A Doctor of Medicine is a highly advanced degree that requires about six years of work. Many M.D. programs require a combination of classwork, research papers, and hands-on clinical practice to certify students as medical doctors.
The study of nutrition may focus on how to prepare healthy foods, which diets can cause diseases or how to store different kinds of foods. The study of how foods affect people can be beneficial for nutritionists, health bloggers or personal trainers.
Doctor of Medicine (MD) in Nutritional Science
Programs in Bachelor Nutritional Science
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