A bachelor, which is an undergraduate degree, can be earned from colleges and universities located all over the world. Bachelor’s degrees are offered in many different concentrations so that students can tailor their education to align with their future goals.
The USA remains the world’s most popular destination for international students. Universities in the US dominate the world rankings and the country also offers a wide variety of exciting study locations. State university systems are partially subsidized by state governments, and may have many campuses spread around the state, with hundreds of thousands of students.
Request Information about Top Bachelor Degrees in Nutrition in USA 2017
The Athletic Training program (ATP) is accredited by the Commission on Accreditation of Athletic Training Education (CAATE). [+]
Exercise and nutrition are integral to good health. In the nutrition and exercise science degree program, you’ll learn to combine whole-food nutrition with expertise in exercise science and holistic health. [+]
In the Bachelor of Science in Nutrition program, you’ll gain a comprehensive education that merges the science of nutrition with a broad view of wellness, community and the environment. Bastyr's experienced faculty guides you through the physiological, biochemical, socioeconomic, political and psychological dimensions of human nutrition. [+]
The Bachelor of Nutrition Science provides a strong grounding in areas including nutrition and exercise, food chemistry, biochemistry, and metabolism, as well as training in nutrition research. Graduates of this degree will be awarded associate membership of the Dietitians Association of Australia (DAA). [+]
This program provides students with the practical and theoretical knowledge to become involved in food safety, the development of innovative foods, diets and lifestyles for health, as well as research [+]
Bachelor of Nutrition and Food Sciences
University of South Australia
This program provides students with the practical and theoretical knowledge to become involved in food safety, the development of innovative foods, diets and lifestyles for health, as well as research into the functional ingredients for enhanced wellbeing.
The two streams within this degree lead graduates to diverse employment opportunities. Nutrition Science graduates usually go on to work in healthcare. Food Science graduates are more likely to be employed in food and beverage companies. UniSA has strong links with the food industry, and components of the program will be taught during industry visits or by industry representatives.... [-]